5 MINUTE FUDGE

What You'll Need

• 2/3 cups white sugar
• 2/3 cup evaporated milk
• One tablespoon unsalted butter
• One half teaspoon salt
• One (6 ounce) packages milk chocolate chips
• 16 large marshmallows
• One teaspoon pure vanilla extract
• One cup chopped nuts

How to Make It

1. Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 minutes, stirring constantly.
2. Add in chocolate chips; cook until melted.
3. Remove from heat; stir in marshmallows, vanilla and nuts. Mix well.
4. Pour into a 8-inch pan.
5. Cool cut into squares.

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